Codex Stan 303-2011 Codex Standard For Tree Tomatoes
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ID： |
AA60F9106F4E45D0920ED6A2DD880E12 |
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文件大小(MB)： |
0.03 |
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页数： |
4 |
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文件格式： |
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日期： |
2011-9-3 |
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购买： |
文本摘录（文本识别可能有误，但文件阅览显示及打印正常，pdf文件可进行文字搜索定位）：
CODEX STAN 303 Page 1 of 4,CODEX STANDARD FOR TREE TOMATOES1,(CODEX STAN 303-2011),1. DEFINITION OF PRODUCE,This Standard applies to commercial varieties of tree tomatoes grown from Cyphomandra betacea,Sendt or Solanum betaceum Cav. of the Solanaceae family, to be supplied fresh to the consumer, after,preparation and packaging. Tree Tomatoes for industrial processing are excluded.,2. PROVISIONS CONCERNING QUALITY,2.1 MINIMUM REQUIREMENTS,In all classes, subject to the special provisions for each class and the tolerances allowed, the tree tomatoes,must be:,. whole;,. sound, produce affected by rotting or deterioration such as to make it unfit for consumption is,excluded;,. clean and practically free of any visible foreign matter;,. practically free of pests and damage caused by them affecting the general appearance of the produce;,. free of abnormal external moisture, excluding condensation following removal from cold storage;,. free of any foreign smell and/or taste;,. firm;,. fresh in appearance;,. with the stalk present to to the first knot.,2.1.1 The tree tomatoes must have reached an appropriate degree of development and ripeness2 account,being taken of the characteristics of the variety and the area in which they are grown.,The development and condition of the tree tomatoes must be such as to enable them:,. to withstand transport and handling; and,. to arrive in satisfactory condition at the place of destination.,2.2 CLASSIFICATION,Tree tomatoes are classified in three classes defined below:,2.2.1 “Extra” Class,Tree tomatoes in this class must be of superior quality. They must be characteristic of the variety. They,must be free of defects, with the exception of very slight superficial defects, provided these do not affect the,general appearance of the produce, the quality, the keeping quality and presentation in the package.,2.2.2 Class I,Tree tomatoes in this class must be of good quality. They must be characteristic of the variety. The,following slight defects, however, may be allowed, provided these do not affect the general appearance of,the produce, the quality, the keeping quality and presentation in the package:,. slight defects in shape;,. slight defects of the skin such as scratches and blemishes, not exceeding more than 10% of the,total surface area of the fruit.,1 Commonly known in certain regions by tamarillo.,2 The maturity of the tree tomatoes can be gauged visually from its external colouring and confirmed by examining,flesh content and using the iodine test.,CODEX STAN 303 Page 2 of 4,The defects must not, in any case, affect the pulp of the fruit.,2.2.3 Class II,This class includes tree tomatoes which do not qualify for inclusion in the higher classes, but satisfy,the minimum requirements specified in Section 2.1 above. The following defects, however, may be allowed,provided the tree tomatoes retain their essential characteristics as regards the quality, the keeping quality and,presentation:,. defects in shape, such as extension or flattening of the apex;,. defects in colouring and of the skin such as scratches and blemishes, not exceeding 20% of the,total surface area of the fruit.,The defects must not, in any case, affect the pulp of the fruit.,3. PROVISIONS CONCERNING SIZING,Tree tomatoes may be sized by diameter, weight or count.,A) When sized by diameter, size is determined by the maximum diameter of the equatorial section in,accordance with the following table:,Size code Diameter (in millimeters),A ≥ 61,B 60 – 55,C 54 – 51,D 50 – 46,E 45 - 35,B) When sized by weight, size is determined by the weight of each individual fruti in accordance with the,following table:,Size code Weight (in grams),1 > 125,2 101 – 125,3 75 – 100,4 45 - 75,C) When sized by count, size is determined by the number of individual fruit per package.,4. PROVISIONS CONCERNING TOLERANCES,Tolerances in respect of quality and size shall be allowed in each package for produce not satisfying,the requirements of the class indicated.,4.1 QUALITY TOLERANCES,4.1.1 “Extra” Class,Five percent by number or weight of tree tomatoes not satisfying the requirements of the class, but,meeting those of Class I or, exceptionally, coming within the tolerances of that class.,CODEX STAN 303 Page 3 of 4,4.1.2 Class I,Ten percent by number or weight of tree tomatoes not satisfying the requirements of the class, but,meeting those of Class II or, exceptionally, coming within the tolerances of that class.,4.1.3 Class II,Ten percent by number or weight of tree tomatoes satisfying neither the requirements of the class nor,the minimum requirements, with the exception of produce affected by rotting or any othe……
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